Milk Choc Ganache Meltable (400g)
The Milk Chocolate Ganache Meltable is a 400g squeezy dessert sauce from The Dough Parlour: a smooth, glossy milk chocolate ganache made with premium Australian chocolate, for drizzling over cookies, desserts and fruit. It ships Australia-wide from Perth.
What's in the Milk Chocolate Ganache Meltable
- The flavour: premium milk chocolate with a deep cocoa profile and a creamy finish.
- The texture: silky and glossy every time, never grainy, with no melting or tempering needed.
- The format: a precision-tip squeezy bottle for fine drizzled lines or a heavy molten pool.
Use it at room temperature for a thick, spreadable ganache, or warm it for a molten pour over a warm cookie.
Meltable at a glance
- Size: 400g squeezy bottle
- Flavour: premium milk chocolate
- How to use: use as is for a thick ganache, or stand the bottle in warm water for 60 seconds for a molten pour
- Shelf life: 6 months+
- Storage: cool, dry place
- From: The Dough Parlour, Perth, Western Australia
- Shipping: Australia Post Express to every state. Order by Sunday midnight (Perth time) for Monday dispatch. Free shipping on orders of $100+.
- Allergens: full ingredients and allergens are printed on the label.
Questions
How do I make it pourable?
Stand the bottle in a bowl of warm water for about 60 seconds. Leave it at room temperature if you want it thick and spreadable.
What can I use it on?
Cookies, brownies, fresh fruit and marshmallows for dipping. It's also how you finish a homemade Cookie Boat with our baking moulds.
Can it be shipped interstate?
Yes. Meltables ship Australia-wide every Monday with Australia Post Express.