Funfetti Birthday Cake Premix | The Dough Parlour Bake-at-Home Range

Bring the Celebration Home.

Our Funfetti Birthday Cake Premix is pure nostalgia in a pouch. Engineered to deliver a rich, "cake-batter" flavor profile, this mix combines vibrant celebration sprinkles with premium white chocolate for a cookie that tastes like a party in every bite.

The Professional Home-Bake Experience:

• Premium Ingredients: 100% Australian flour and sugar blended with high-grade white chocolate chips and heat-stable celebration sprinkles that won't bleed into your dough.

• The Flavor Profile: A buttery, vanilla-forward base that mimics the classic "Funfetti" birthday cake taste, balanced by the creaminess of white chocolate.

• Bakery Standards: Designed to produce a heavy, thick cookie that stays soft for days, giving you that professional "Dough Parlour" finish at home.

Pouch Details:

• Dry Mix Weight: Approx. 580g.

• Final Dough Weight: Approx. 730g (once butter and egg are added).

• Yield: Creates 7 oversized, celebration-style cookies.

The "Baker's Checklist"

What You’ll Need:

• 125g Butter (or butter substitute).

• 1 Large Egg (or egg replacer).

Quick Method:

1. Mix until the sprinkles are evenly distributed.

2. Scoop into 7 large rounds and bake.

3. Parlour Secret: Don't overbake! Take them out when the edges are set, but the centres still look slightly soft for that "melt-in-your-mouth" cake texture.